Posts Tagged ‘baking’

3 Ways To Cook The Perfect Rice

Wednesday, October 14, 2009 20:24 No Comments

How to Cook Rice
Rice may be cooked by 3 methods, each of which requires a different proportion of water. These methods are boiling, which requires 12 times as much water as rice;  the Japanese method, which requires 5 times as much; and steaming, which requires 2-1/2 times as much. Whichever of these methods is used, [...]

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Flexibility in Baking

Friday, July 31, 2009 3:28 No Comments

Everywhere you look, there is a lot of emphasis on cutting the fat out of our daily diets, but who wants to cut out the fat if it means cutting out the flavor? When it comes to baking, there is a way to cut down on your fat intake without changing the ingredients in your [...]

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