Posts Tagged ‘cooking’
Cook Grains
Thursday, May 27, 2010 6:43 No CommentsAll grains, with the exception of rice, and the various grain meals, require prolonged cooking with gentle and continuous heat, in order to so disintegrate their tissues and change their starch into dextrine as to render them easy of digestion. Even the so-called “steam-cooked” grains, advertised to be ready for use in five or ten [...]
Once a Month Cooking
Wednesday, April 28, 2010 3:17 No CommentsIf you are like most moms around the world, there never seems to be enough time or energy at the end of most days to prepare the nice home cooked meal you would love to have ready made for your family. Unfortunately, cooking a good family meal requires both time and energy. A few wise [...]
White Barbecue Sauce – Sweet, Sour, Tickling and Tangy
Monday, March 8, 2010 12:08 No CommentsBBQ sauce is generally a basic mixture of tomatoes, sugar and vinegar. Tomatoes used can be in various forms such as tomato sauce, paste, puree and even ketchup. Sugar adds sweetness to the barbecue sauce and can either be corn syrup, honey or molasses. The addition of vinegar, on the other hand, lends a sour [...]
